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Welcome to our cozy restaurant, where not only a warm welcome awaits you, but also a varied menu that can satisfy the most refined tastes! We are proud to offer a wide range of Swiss cuisine that will please both lovers of traditional recipes and those looking for something new and unusual.

Here are some of our specialties that you can find on our menu:

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  • Raclette - melted cheese with potatoes and gherkins.
  • Fondue - cheese fondue with white wine and garlic.
  • Zurich gouliache - tender meat with potatoes and spices.
  • Flatbreads with potatoes and cheese - crispy appetizers.
  • Swiss salad with tuna and egg.
  • Pies with meat and mushrooms.
  • Spaghetti with Swiss cheese and truffles.
  • Baked trout with lemon and herbs.
  • Grilled pork with apple sauce.
  • Chicken in cream sauce with mushrooms.
  • Baked vegetables with spicy herbs.
  • Kapun with mashed potatoes.
  • Quiche with salmon and spinach.
  • Swiss potato salad.
  • Curd dumplings with berry sauce.
  • Classic Swiss schnitzel.
  • Veal with mushrooms in cream sauce.
  • Buckwheat porridge with mushrooms and onions.
  • Spinach soup with eggs.
  • Caprese with mozzarella and tomatoes.
  • Pie with cherries and almonds.
  • Swiss sausages with mustard.
  • Pancakes with cottage cheese and raisins.
  • Chicken wings in honey sauce.
  • Fish cutlets with mashed potatoes.
  • Tartlets with mushrooms and cheese.
  • Baked peppers with rice and minced meat.
  • Fresh vegetable salad with olive oil.
  • Tiramisu with Swiss chocolate.
  • Chocolate fondant with berries.
  • Ricotta dessert with honey and nuts.
  • Apple strudel with vanilla sauce.
  • Fresh fruit cocktail.
  • ea with Swiss sweets.
Each dish presented in our menu is prepared with love and attention to detail to give you unforgettable taste sensations. Come to us and enjoy real Swiss culinary masterpieces!